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Danielle Graham joined the Poultry Education Department on July 1 as an assistant professor.
Gut health is a critical issue in the poultry industry to prevent disease and avoid drug resistance.
Danielle Graham joined the Center of Excellence for Poultry Science and the Poultry Science Department on July 1 as an assistant professor, and her research focuses on poultry production.
“There is an urgent need for research to identify methods to prevent disease and improve the gut health and welfare of poultry,” Graham said. “My long-term research goal is to build on the knowledge base and investigate commercially applicable tools to strengthen immunity and reduce pathogen transmission and invasion, with a primary focus on parasitic diseases using established direct challenge or lateral transmission models.”
Graham conducts research for the Arkansas Agricultural Experiment Station, the research arm of the U of A system’s Department of Agriculture. Her expertise is in poultry parasitology.
“I work to improve gut health to prevent it [intestinal] disease, with an emphasis on parasitic diseases that affect commercial poultry production,” Graham. “In the classroom and in the lab, I plan to incorporate industry perspectives and new research findings relevant to the project and/or course.”
“Our faculty-led research programs in gut and gut health have been highly successful over the years and are valued by our colleagues in the commercial industry,” said David Caldwell, Poultry Science Department Chair and Center Director. Excellence in Poultry Science. “We fully expect that Dr. Graham’s program will help us to further extend our existing programs and increase our relevance in this important field to industry stakeholders.”
Graham is not new to the U. In 2015, she received her bachelor’s degree in animal science, her master’s degree in poultry science in 2018, and her Ph.D. in Poultry Science in 2021 – all from the U of A.
“I am very excited to join the faculty of the Poultry Science Department,” said Graham. “This is not only my dream job, but an institution that I hold dear to my heart. I am excited for new opportunities to collaborate, teach and teach students, and do practical research in the industry related to poultry. And parasitology.”
Graham begins to lead In vitro and/or In vivo Studies with various parasites including Histomonas meleagridis, Eimeria spp. And Enterococcus cecorum.
“We plan to expand our molecular toolbox to identify genetic polymorphisms associated with drug resistance. Imeria spp.,” Graham said.
From August 2018 to June 2022, Graham served as a program associate in the U of A system’s department of agriculture. Assisted in managing/mentoring students and technicians as well as administrative duties. She currently serves as president of the Southern Conference of Avian Diseases and is a member of the World Society of Poultry Science and the Society of Poultry Science.
Beginning in the fall, Graham will teach through the Dale Bumpers College of Agriculture, Food and Life Sciences.
“In addition to her contributions to our research mission, we look forward to Danielle making valuable contributions to our teaching and outreach programs here at the Poultry Science Center of Excellence. We are thrilled to have her on board,” said Caldwell.
To learn more about the Department of Agricultural Research, visit the Arkansas Agricultural Experiment Station website: aaes.uada.edu. Follow us on Twitter @ArkAgResearch.
For information about the Cooperative Extension Service, visit /www.uaex.uada.edu And follow us on Twitter @AR_extension.
Visit to know more about agriculture department uada.edu. Follow us on Twitter @AgInArk.
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