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The Bears will recognize Tacotlan as the winner of the second edition of the Small Business All-Pros GameDay Edibles presented by Visa, Oct. 12-Nov. 7. Other 2022 Small Business All-Benefits include 14 Parish (Sept. 7-Oct. 3), Riley’s Ribs (Nov. 9-Dec. 5) and Bitoy’s Sweets (Dec. 14-Jan. 9). Each restaurant will receive a four-week Bears marketing partnership, including in-stadium promotions on the team’s official social media channels, ChicagoBears.com and in email newsletters. For more information about the program or restaurants, visit ChicagoBears.com/SmallBusinessAllPros online.
Tacotlan is a Mexican restaurant opened in 2018 by father and daughter Everardo Macias and Jessica Perjes. The restaurant serves a variety of Mexican dishes, including Torta de Biria, Biria Nachos, Biria Ramen and the most popular Quesabirria on the menu. Quesabirria is a birria style of cooked beef with melted cheese folded into a crispy tortilla and served with a side of consomme. In addition, Tacotlan hosts private and public events throughout the year. Tacotlan offers 3rd party delivery service and catering service (except Mondays) for every type of event. The next time you’re looking for a new place to eat, check out Tacotlan at 4312 W. Fullerton Ave., located on the northwest side of Chicago’s Hermosa neighborhood. Visit or visit tacotlan.com.
“Being a part of the Chicago Bears Small Business All-Pro is a great opportunity for Tacotlan,” said Perez. “We started as a typical mom-and-pop shop and now we’re on our way to making Tacotlan a household name.”
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